Effective Date: 02/03/2025
Hey there, foodie friend! Welcome to Totally Foodie—where we talk, dream, and obsess over amazing food. But before you dive headfirst into our recipes, tips, and tasty recommendations, here’s the deal: we love sharing food inspiration, but we’re not your doctor, nutritionist, or personal chef.
This disclaimer is here to make sure we’re all on the same page. So grab a snack (because everything is better with food), and let’s go over a few important things.
1. No Professional Advice – Just Friendly Food Talk!
While we’re all about sharing delicious recipes, cooking tips, and meal inspiration, Totally Foodie is not a substitute for professional advice.
🚫 We’re not doctors, dietitians, or nutritionists.
💡 Always consult a qualified healthcare provider before making major dietary changes.
👩🍳 Cooking results can vary, and what works for one person may not work for another.
Basically, we’re here to help make your meals more exciting, but when it comes to serious health or dietary concerns, always check with a pro!
2. Your Kitchen, Your Responsibility!
By using Totally Foodie, you agree that you’re in charge of your own cooking, eating, and health decisions.
✔️ Follow recipes at your own discretion—everyone’s kitchen setup, ingredient choices, and dietary needs are different.
✔️ Be mindful of allergies, intolerances, and personal preferences.
✔️ If something goes wrong (burnt cake, over-salted soup, or an unfortunate chili pepper incident), Totally Foodie isn’t responsible for any kitchen mishaps! 😅
We love sharing our best foodie wisdom, but how you use it? That’s up to you.
3. Affiliate Links – A Little Transparency!
Some links on Totally Foodie may be affiliate links, which means:
💰 If you buy something through one of these links, we might earn a small commission (at no extra cost to you!).
⭐ We only recommend products we genuinely believe in.
🛍️ But hey, don’t just take our word for it—always do your own research before making a purchase.
Think of affiliate links as the digital version of getting a great restaurant recommendation from a friend. We’ll only suggest what we truly love, but the choice is all yours!
4. External Links – Click at Your Own Risk!
From time to time, we may link to other websites for additional resources, inspiration, or product recommendations. But here’s the thing:
🌍 We don’t own or control those external sites.
📜 Their policies and content might change without notice.
⚠️ If you click an external link, just know that we’re not responsible for anything you find there.
Basically, once you leave Totally Foodie, you’re on a whole new adventure!
5. Content Changes – Because We Keep Things Fresh!
Just like recipes get tweaks to make them even better, we reserve the right to update, modify, or remove any content on this site at any time.
🚀 If we learn a better cooking hack or find a more accurate tip, we’ll update it!
📅 No guarantees that older content will stay exactly the same forever.
So if you see something that looks different than last time? That’s just us making things even tastier!
6. Limitation of Liability – We’re Just Here to Share the Foodie Love!
By using Totally Foodie, you agree that:
⚠️ We’re not responsible for any direct, indirect, or accidental mishaps caused by using our site.
⚠️ If a recipe doesn’t turn out how you expected, we can’t be held accountable (but we’d love to troubleshoot with you!).
⚠️ We do our best to keep content accurate and helpful, but we can’t promise perfection.
At the end of the day, we’re just here to share our love of food, inspire you in the kitchen, and make cooking fun!
7. Got Questions? Let’s Chat!
If you have any questions about this disclaimer—or just want to say hi—reach out to us at:
By using TotallyFoodie.com, you agree to everything outlined here. If you don’t agree, that’s totally okay—but you may want to close the tab and resist the urge to browse our delicious recipes. (We know, it’s hard.)
Otherwise, welcome to the Totally Foodie family—where the food is always fun, and the kitchen is your playground! 🍽️✨
